Employee Appreciation Luncheon catering for 35 guests. We're a Barbecue Caterer that just served them our Two Meat BBQ with Pulled Pork, Beef Brisket-Akaushi Wagyu, Smoked Brisket Beans, Tater Salad and None and Two Meat BBQ with Smoked Pork Ribs, Beef Brisket-Akaushi Wagyu, Smoked Brisket Beans, Tater Salad and None.