Lunch catering for 30 guests. We're a BBQ Caterer that just served them our Carolina Pulled Pork - 1 lb., WHOLE (8 pc) Kentucky Smoked Chicken - 8 Pieces, Cajun Pork Sausage - 1 lb., Baked Macaroni & Cheese - Full Pan, Tomato Cucumber Salad 1/2 Pan, Fresh Garden Salad - 1/2 Pan, Yukon Gold Potato Salad - 1/2 Pan, 1 Dozen Slider Buns, Piece of Cornbread and Plate and Plastic Ware Set-Up.