Employee Appreciation Luncheon catering for 65 guests. We're a BBQ Caterer that just served them our St. Louis Spare Ribs - 100 pc, St. Louis Spareribs - 50 pc, Pulled CHICKEN - Full Pan 12lbs, Baked Macaroni & Cheese - Full Pan, Baked Macaroni & Cheese - 1/2 Pan, Pit Smoked Beans - Full Pan, Yukon Gold Potato Salad - Full Pan and Disposable Metal Chafing Rack.