Employee Appreciation Luncheon catering for 20 guests. We're a BBQ Caterer that just served them our Kansas City Beef Burnt Ends - Full Pan 12 lbs, Garlic Parmesan Fries - Half Pan, Baked Mac and Cheese - Half Pan, Tomato Cucumber Salad 1/2 Pan, Pint Bottle BBQ Sauce, Detroit Style Rib Tips - Half Pan 5 lbs and Smoked Turkey Breast - Half Pan 5 lbs.