Employee Appreciation Luncheon catering for 22 guests. We're a local all occasions caterer that just served them our Complete Meal Buffet, Three Proteins with Beef- Angus Tri-tip, Smoked, Sliced, Chicken (mixed) Boneless, Smoked, Chopped, Pulled, St. Louis Pork Ribs, Watermelon Wedges (V), BBQ Ranch Beans and Fresh Corn Cobbetts (VG), Beef surcharge 2020, Sausage Bites, Medium spice Hot Link and 1/2 pan of Jalapenos & Onions.