Employee Appreciation Luncheon catering for 40 guests. We're a local all occasions caterer that just served them our Complete Meal Buffet, Two Meats with Beef- Angus Brisket, Smoked, Sliced, Chopped, Pork-Smoked, Chopped, Pulled, BBQ Ranch Beans, Perfect Potato Salad (VG) and Fresh Corn Cobbetts (VG), Garlicky Caesar Salad - Full Pan with Dresing On the Side, Onions & Jalapenos as condiment [Per Item], Give Clam boxes instead of plates and Local Sales Tax adjustment: Manually calculated adjustment to match local rate per CDTFA.