Just did another Birthday catering. We're a local all occasions caterer that just served them our Mixed Grill Feast - three proteins with Beef- Angus Tri-tip, Smoked, Sliced, Pork-Smoked, Chopped, Pulled, St. Louis Pork Ribs, BBQ Ranch Beans, Zesty Cole Slaw (VG,GF) and Baked Mac n' Cheese(VG), Condiments -, Grilled Vegetable Medley - w/main course, Appetizer Station, Professional Buffet & Attendant, Staff, Event Staff for full serve events, Scullery Station - set-up for scrap and rinse of rental dinnerware., Travel for Full Serve events and Gratuity / Tip Policy (Full Service).