Employee Appreciation Luncheon catering for 65 guests. We're a local all occasions caterer that just served them our Complete Meal Buffet, Two Meats with Pork-Smoked, Chopped, Pulled, Beef- Angus Brisket, Smoked, Sliced, Chopped, BBQ Ranch Beans, Baked Mac n' Cheese(VG) and Mixed Green Salad (V), Brownies & Assorted Cookies, per person (min. 10), Guest seating for 50, Professional Buffet & Attendant and Gratuity / Tip Policy (Full Service).