serviceman was considerate, on time, and gave honest work. The company even called me to verify ordering a part b/c of the price being high. that is service at its best
Commercial Kitchen Equipment Repair-Grill Drip Pan Replacement: A restaurant’s grill suffered from grease buildup due to a damaged drip pan. I replaced the pan, ensuring efficient grease collection and a cleaner cooking surface.
Commercial Convection Oven Repair. Inconsistent temperatures in a convection oven were resolved by replacing a faulty thermostat. This repair ensured precise temperature control for effective cooking operations.
Commercial Dough Mixer Repair. A commercial dough mixer’s efficiency was compromised by worn-out gears. I replaced the gears with precision, restoring the mixer’s performance and enabling consistent, high-quality production.
Commercial Food Warmer Repair. Dust accumulation on the condenser coils diminished heating performance. I disassembled the unit, cleared dust and debris, and reassembled it with care, restoring optimal heating efficiency and ensuring consistent food warming operations.
Commercial Kitchen Equipment Maintenance: A commercial kitchen required improved sanitation from their dishwasher. I installed an advanced sanitization module, calibrated for high-temperature operation. This upgrade enhanced cleaning efficiency, ensuring compliance with health and safety standards.
Commercial Kitchen Equipment Repair: A walk-in freezer had difficulty maintaining its temperature due to a damaged door seal. I replaced the worn-out gasket with a high-quality seal and tested the unit for airtight closure. This repair ensures energy efficiency and consistent preservation of perishables.
Commercial Pressure Fryer Installation: The client needed a high-capacity fryer for their kitchen. I installed the unit, connected the necessary utilities, and verified proper functionality through a series of performance tests. The fryer met the client’s requirements for efficient and consistent food preparation.
Commercial Grill Repair: The client reported uneven heating on their commercial grill. After diagnosing a malfunctioning burner, I replaced it with a high-performance component. Following this, I calibrated the temperature settings and tested the grill to confirm consistent cooking results, ensuring the client's kitchen could operate efficiently.
Commercial Kitchen Equipment Repair - A client’s food processor was struggling to operate effectively, causing delays in food prep. I identified a worn motor component, replaced it, and tested the machine. The food processor was restored to full performance, efficiently chopping and blending ingredients for the busy kitchen.
Commercial Kitchen Equipment Installation - A dessert shop expanded its offerings with a new ice cream machine. I installed the machine, connected the necessary water and drainage lines, and set up the cooling system. After testing, the machine was ready to produce smooth, high-quality ice cream, enhancing the shop’s menu and customer experience.
Commercial Kitchen Equipment Repair Service: The client reported frost buildup inside their walk-in freezer. After inspecting the system, I discovered a malfunction in the defrost cycle timer. I replaced the timer and tested the system to ensure the freezer would defrost properly, preventing frost from affecting food storage.
Commercial Kitchen Equipment Repair Service: The client’s fry warmer was not keeping food at the desired temperature due to broken heat bulbs. I replaced the bulbs and tested the warmer, ensuring it was capable of maintaining the correct holding temperature for fried items.
Commercial Kitchen Equipment Repair Service: The client’s charbroiler was not heating evenly across the grill surface. I found several burners were clogged and damaged. After replacing the faulty burners and cleaning the remaining ones, the charbroiler was restored to full functionality.
Commercial Kitchen Equipment Repair Service: The client’s combi oven had lost its steam functionality, affecting their cooking processes. After diagnosing the issue, I found a faulty steam generator. I replaced the component and ensured the oven’s steam feature was restored, improving cooking consistency.
Commercial Kitchen Maintenance Service: Replaced condenser coils in refrigeration units that were damaged, restoring efficient cooling and preventing overheating.