ON SITE CONTACT: 908-688-8877 Confirmed with Brian Charyn via email briancharyn@gmail.com/(cell) 201-783-5439 Other Contact: Patrick (cell) #973-752-5916/ patrickssheridan@gmail.com Tech Arrival: 8:00am- 8:15am Semi-Annual Inspection (1) Kitchen System (Pyro Chem 6 Gallon System) Annual Fire Extinguisher Inspection Ensure that control head inspection procedure is followed and documented.