I was informed the following morning after service was performed, that there was a significant amount of water in the floor, behind the fryers and that ALL the sacks on the service counter were ruined, due to them not having been moved prior to employing the pressure washer, etc.. My manager was upset, due to the additional time she had to utilize, preparing to open for business. Rating is based upon my Manager's perspective. Nothing was replaced to its original position after service. A large quantity of plastic spoons was knocked into the rear-area floor and apparently left. Also a dent in small deep-freeze in front of restaurant that had not been seen, prior to service. It appeared that some piece of equipment had hit it, causing the dent
